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軟餅乾最近在臺灣頗流行,口味...

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[Levain Bakery Cookies]

軟餅乾最近在臺灣頗流行,口味多樣,茶味、麻糬夾心、果乾口感,其中經典原型為來自紐約的超高熱量軟餅乾🍪,Levain Bakery堅持每一片餅乾都是剛好6oz.的核桃🌰+巧克力🍫餅乾麵糰,最好吃的狀態就是加熱出爐,熱熱掰開帶點熔岩感的狀態;搭配咖啡☕️或氣泡水就是最棒的早餐/下午茶組合!👍🏻

週日愉快!新一週順利~

Reckless Cook


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A reckless cook with lots of books, dreaming one day perhaps could become a real Chef! Blog:http://recklessoven.wordpress.com Instagram:recklessoven
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